Best Chicken Braai Burger Recipe

Chicken Braai Burger

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Ingredients:

  • 1 KG. ground chicken
  • 3/4 tsp. smoked paprika
  • 1 clove garlic, minced
  • 3 scallions, minced
  • Kosher salt
  • Freshly ground black pepper
  • 2 tbsp. extra-virgin olive oil
  • 4 slices cheddar
  • 4 leaves butterhead lettuce
  • 2 c. coleslaw
  • 1 avocado, thinly sliced
  • 1/4 small red onion, thinly sliced
  • 1 jalapeño, thinly sliced
  • 4 brioche burger buns, split and lightly toasted

Directions

  1. In a large bowl, combine chicken, paprika, garlic, and green onions, and season with salt and pepper. Divide mixture into 4 patties. 
  2. In a large skillet over medium heat, heat oil. Add burger patties and cook, flipping once, until golden and a thermometer inserted into the center registers 165°, 8 to 10 minutes. Top with cheddar, cover, and cook until just melted, 2 minutes. Remove from heat and transfer patties to a plate. 
  3. Stack lettuce, coleslaw, chicken burgers, avocado, red onion, jalapeño, and more coleslaw on top of bottom buns. Close sandwiches with top buns.

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