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Pasta salad is the perfect braai salad idea for any type of braai !
- 500g. rigatoni
- 2 c. shredded chicken
- 3/4 c. buffalo sauce
- 1/4 c. ranch dressing, plus more for drizzling
- 5 stalks celery, thinly sliced
- 1/2 c. freshly chopped chives
- Kosher salt
- Freshly ground black pepper
- In a large pot of salted boiling water, cook rigatoni according to package directions until al dente. Drain and transfer to a large bowl.
- Add chicken, buffalo sauce, ranch, celery, and chives to bowl and toss until combined. Season with salt and pepper.
- Drizzle with ranch before serving.