Cucumber and Tomato Braai Salad with Balsamic Vinaigrette

#CucumberTomatoSalad #BalsamicVinaigrette #BraaiGrillRecipe #Centigrade #HealthyEating

Cucumber and Tomato Braai Salad with Balsamic Vinaigrette

This delicious and healthy braai salad is a great addition to any outdoor meal. It’s made with cucumbers, tomatoes, and a balsamic vinaigrette and is sure to be a hit with the whole family.


-2 cups cucumber, diced
-2 cups tomatoes, diced
-1/4 cup olive oil
-2 tablespoons balsamic vinegar
-1/2 teaspoon dried oregano
-1/2 teaspoon garlic powder
-1/2 teaspoon red pepper flakes
-Salt and pepper, to taste


1. Preheat the braai grill to medium-high heat (approximately 200°C).
2. In a large bowl, combine the cucumber and tomatoes.
3. In a separate bowl, mix together the olive oil, balsamic vinegar, oregano, garlic powder, red pepper flakes, salt, and pepper.
4. Pour the vinaigrette over the cucumber and tomato mix, and toss to combine.
5. Place the cucumber and tomato mix on the preheated grill.
6. Grill for 5-7 minutes, or until the vegetables are tender.
7. Remove the vegetables from the grill and transfer to a serving dish.
8. Serve the salad warm or at room temperature. Enjoy!

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