BBQ braai Chicken breast

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Ingredients

• 2 c. barbecue sauce
• Juice of 2 limes
• 2 tbsp. honey
• 1 tbsp.hot sauce
• Kosher salt
• Freshly ground black pepper
• chopped chilli if you like heat
• 1 lb.boneless skinless chicken breasts (or drumsticks)
• Vegetable oil, for grill

Directions

1. In a large bowl, whisk together barbecue sauce, lime juice, honey, and hot sauce and season with salt and pepper. Set aside 1/2 cup for basting.
2. Add chicken to bowl and toss until coated.
3. Heat braai to high. Oil grates and grill chicken, basting with reserved marinade, until charred, 8 minutes per side for breasts, and 10 to 12 minutes per side for drumsticks.