Thai Cucumber chili Braai Summer Salad

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Ingredients

• 3 medium cucumbers sliced thin (about 20 ounces)
• 3 tablespoons rice wine vinegar
• 2 tablespoons sesame oil
• 1 1/2 tablespoon soy sauce
• 1 teaspoon sugar
• 1 garlic clove minced
• 2 teaspoons minced ginger
• 1/4 cup cilantro
• 2 green onions sliced
• 1 red jalapeno

Directions

1. In a small bowl or measuring cup whisk together the rice wine vinegar, sesame oil, soy sauce, sugar, garlic, and ginger.
2. Whisk sufficiently to get the ingredients to emulsify and create a creamy texture.
3. Add the cucumbers to a large bowl.
4. Mix in the dressing, cilantro, green oinons, and red jalapeno. Enjoy immediately.