#BraaiSalad #Cucumber #RedOnion #Feta #LemonOreganoVinaigrette
Braai Grill Recipe:
This Braai Grill recipe is a delicious and healthy way to enjoy a classic South African braai! Start by preheating your braai grill to 180°C, and then brush the grates with oil to prevent sticking. Once heated, you can place your ingredients on the grill and cook for about 10 minutes, flipping them occasionally. Once cooked, serve with a tangy lemon-oregano vinaigrette for a delicious meal.
- 2 cucumbers, cut into slices
- 1 red onion, cut into wedges
- 100g feta cheese, crumbled
- 2 tablespoons olive oil
- 1 lemon, juiced
- 1 teaspoon oregano
- Salt and pepper, to taste
- Preheat braai grill to 180°C.
- Brush grates with oil to prevent sticking.
- Place cucumber and onion on the grill and cook for 10 minutes, flipping occasionally.
- Once cooked, remove from grill and place in a bowl.
- Add crumbled feta to the bowl and mix all ingredients together.
- In a separate bowl, mix together olive oil, lemon juice, oregano, salt and pepper.
- Pour dressing over the salad and mix until everything is evenly coated.
- Serve and enjoy!