Braai Shrimp and Mango Salsa Potato Salad

#BraaiShrimp #MangoSalsa #PotatoSalad #Delicious #Tasty

Braai Shrimp and Mango Salsa Potato Salad

This Braai Shrimp and Mango Salsa Potato Salad is a delicious and easy dish to make. With the combination of shrimp, mango salsa, and potatoes, this salad is sure to be a hit!


  • 1 lb. large shrimp (peeled and deveined)
  • 2 lbs. potatoes, cubed
  • 1 cup mango salsa
  • 1/2 cup olive oil
  • 1/4 cup red wine vinegar
  • 2 cloves garlic, minced
  • 1 teaspoon salt
  • 1 teaspoon pepper


  1. In a large pot, add the potatoes and enough water to cover them. Bring to a boil and cook until the potatoes are fork tender, about 10 minutes.
  2. Drain the potatoes and place in a large bowl. Add the mango salsa, olive oil, red wine vinegar, garlic, salt, and pepper. Stir to combine.
  3. In a large skillet, heat the olive oil over medium-high heat. Add the shrimp and cook until they are opaque and cooked through, about 3-5 minutes.
  4. Add the cooked shrimp to the bowl with the potato mixture and stir to combine.
  5. Transfer the salad to a serving bowl. Serve warm or cold.
  6. For a variation, add diced red bell pepper and red onion to the salad.
  7. For a creamier dish, add a cup of mayonnaise to the mixture.
  8. For a spicy kick, add a tablespoon of hot sauce to the mixture.
WP Twitter Auto Publish Powered By :